Dinner or Breakfast :-) Just light and Yum

Ingredients
Butter 2tbsp
Black pepper 1tsp
Red chilli flakes 1tsp
salt as per taste
Eggs white - 4 nos
Cheese - 2 cubes
Olive - 1tbsp
Jalapenos 1tbsp
Milk 15 ml
Onion

Method :

First Preheat your oven to 350 C or 170 F

1. Melt the bowl and keep it aside
2. In a other bowl add egg , milk, pepper, chilli flakes, Oregano, salt and beat well
3. Add the above to the melted butter
4. Cut the onion really fine and just drop it
5. Now add one layer of cheese and then add olives and Jalapenos
6. Again add another layer of cheese

Now bake this for 25 mins. Keep a watch on this.

Dont forget to add a tinch of love :-) Taste better with this

Bon Appetite :-)

Peanut Banana Cup Cakes :-) Just Yummy need to think about the waist line while you have this

Ingredients 

Banana 2 
Honey 1/4 cup
Brown sugar 1/4 cup  
Yogrut 1/2 cup
Egg 1
Milk 1/3
Peanut Butter 1/2 cup 
Vanilla extract 2 tsp 
Wheat flour 1 3/4 cup 
                                     Cinnamon powder 1/2 tsp  
                                     Baking powder 1 tsp
                                     Baking soda 1 tsp    
                                     Salt 1/4 tsp       
                                     Chocolate Chips 1/3 cup
                                     Peanut 1/44 cup (melted)    
                                    


Method

1. Preheat the oven to 220 C
2. Keep 12 muffin liners ready 
3. Remove peel the banana peel 
4. In a bowl add the peeled banana and mash using a fork. Followed by honey, brown sugar, yogurt, milk, egg and whisk. Whisk until combined
5. Whisk in peanut butter and vanilla extract until smooth and thick. Keep this aside
6. Sieve the flour, cinnamon powder, baking powder and baking soda and keep aside  
7. In a another bowl add the dry ingredients and chocolate chips 
8. Now pour the wet ingredients into dry and lightly whisk   
9. Dont over stir the muffin batter as it could have a tough texture 
10. Using a cookie scoop, fill the muffin liner between 3/4 and all the way full
11. Bake on the center rack for 5 mins on 220 c and the reduce the temperature to 160 and back for another 12 minutes or until a tooth pick inserted in the center comes clean

Drizzle some peanut butter 

I found this interesting page on how to melt the peanut butter, hope this helps :-) ( this is required only while drizzling for this recipe)

 http://www.ehow.com/how_7460125_melt-liquefy-peanut-butter.html

Red Velvet Cookies

Orange Peach Smoothie

Ingredients

Peach - 2 Nos
Orange - 1 No
Honey - 2 tsp
Yogurt 2 tbsp
Ice

Method
1. Cut peach and add to the blender
2. Then remove the pulp and add this too
3. Then finally add Yogurt, honey and ice and blend on high for 2 mins.

You can also cut some peach and add on top for decorating or cut a slice of orange and slide it on the glass. Enjoy :-) Happy Drinking. 

Moong Dhal Soup

Recipe

Moon Dhal  - 1 cup
Tomato - 2 nos
1/2 Jeera
1/2 Garlic

Method :
1. Boil the dhal along with the tomato
2. Let it cool down and grind
3. In a Kadai now add Jeera and garlic and then the dhal. Add salt

For spice your choose to have black pepper or grind green chilies and with Garlic