Cabbage Soup

Ingredients

Garlic 2 cloves minced
Onion 1 medium
Cabbage 2 cups
Sambar powder 1/2 tsp
Salt to taste 4-5 cups
Water

Method

1. Chop cabbage finely or you can shred them too
2. Cut onion into thin slices and keep aside
3. Heat oil in a deep pan add the onion and garlic and saute until translucent
4. Add the  cabbage and saute for 3-4 mins
5. Add salt and sambar powder and mix
6. Add water and cook until cabbage becomes soft and cooked
7. Cool and blend the above
 8. Add more water if required and bring to boil
9. Serve hot soup with some soup sticks